Chicago Cut Steakhouse
300 N Lasalle
Chicago, IL 60654
(312) 329-1800
Cross Streets: W. Kinsey St. and W. Wacker Dr.
Parking:  Valet
Cuisine: Steaks, Steak House, American
Services: Private Dining, Outdoor Seating, Takeout, Reservations
Chicago Cut Steakhouse redefines Chicago's steak-centric dining scene with signature USDA-certified prime beef, which is hand cut and dry aged on site. A variety of made-to-order cuts are joined by eight different fish options, shellfish, chops, an array of hearty side dishes and more on the extensive dinner menu. The restaurant also serves the city's best "power breakfast," as well as a dynamic lunch service featuring carving stations in the bar area with prime rib, ham and turkey. Chicago Cut's expansive surroundings feature a lively bar area framed by dramatic wine display cases; vibrant red velvet banquettes and spacious dining tables; and sweeping views of the Chicago River. A sprawling outdoor patio lining the riverside attracts diners throughout the day and well into the evening. Special touches abound, such as the restaurant's global wine list, which is presented to the guest via an interactive iPad program.
Need to know details about this restaurant
Restaurant Style
Fine Dining
Dress Code
Breakfast: Monday - Friday 7:00 a.m. - 11:00 a.m.
Lunch: Monday - Friday 11:00 a.m. - 3:00 p.m.
Dinner: Daily 3:00 p.m. - 1:30 a.m.
Brunch: Saturday and Sunday 10:00 a.m. - 3:00 p.m.
Open Late
Daily until 1:30 a.m.

Good to know details about this restaurant
Payment Methods
Cash, Visa, American Express, Discover
Meals Served
Breakfast, Brunch, Brunch, Lunch, Lunch, Dinner, Dinner
Full Bar
Price Range
$$$$$ ($31 and above)
Private Dining, Outdoor Seating, Takeout, Reservations
Authentic, Date Place, Outdoor Seating, Power Lunches, Romantic, Special Occasion
Private Dining available.